7th Annual Oyster & Seafood Fest

  • September 28, 2025 4:00 PM - 8:00 PM

  • The Farm at Old Edwards

    336 Arnold Road
    Highlands, North Carolina 28741
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Description

Featuring Lowcountry Oysters from Charleston & Chefs Sara Prezioso of Charleston, Bay Gourmet in Mt. Pleasant, Kathryn Fitzgerald of Regina’s in Asheville, and Margaret Walker of Sovereign Remedies and Chemist Spirits.

September brings the last of summertime celebrations but, fortunately for oyster lovers, it also means the return of their favorite shellfish. Passed hors d'oeuvres, a lavish raw bar, and creative cocktails will set the stage for deliciousness to follow in this fun, interactive seafood dinner with live music at The Farm at Old Edwards. The culinary expertise from the Old Edwards Chef team will be joined by Lowcountry Oysters, and Chef Sara Prezioso of Charleston Bay Gourmet. They will be joined by Kathyrn Fitzgerald of Regina's in Asheville, and Margaret Walker of Sovereign Remedies and Chemist Spirits. Chemist Spirits will present several curated cocktails for guests to enjoy throughout the evening. Craft beer and fine wine will also be served.

MENU

Raw Oyster Shucking

Seafood Display with Chilled Shrimp, Snow Crab Claws, Smoked & Chilled Scallops, Lobster Salad, Crawfish, served with Cocktail Sauce, Lemon Wedges, Miniature Tabasco, Horseradish, Saltine Crackers

Sea Island Forge Roasted Oysters served with Cocktail Sauce, Horseradish, Lemon Wedges, Gay Caballero Hot Sauce

Passed Hors D'oeuvres
Pickled Mussel Toast, Red Onion Pickle 
Mini Crab & Tomato Pie 
Bourbon Glazed Pork Belly, Puffed Dirty Rice
Hoecakes, Caviar, Chives, Clabber Cream 
 

Entrée Stations 
Grilled Chimichurri NC Shrimp, Ajo Blanco, Pickled Green Tomato 
Scallop Fra Diavolo, Late Summer Corn Orzo 
Fried Chicken Oyster, Buttermilk Biscuits, Pecan Hot Honey 
BBQ Pork Slider, Carolina Vinegar, Sweet Bun, Osage Mountain Slaw, Crispy Jalapeño 
Buttermilk Fried Pickles 
 

Dessert
Lemon Cornmeal Cake with Blackberry Compote
Chocolate Delight, Pecan Crust, Cream Cheese, Chocolate Pudding, Whipped Cream
Hello Dolly Bars
Macarons
Pâte de Fruit 
 

 

  • Our guest chefs work incredibly hard on their menus, and they are meant to be enjoyed as presented. Special dietary requests must be made at least 30 days prior to the dinner. No substitutions may be made to the planned menu for beverages or food. For example, a vegetarian menu at a barbecue dinner, or accommodations for a seafood allergy at the Oyster Fest. 
  • Alcoholic beverages are part of the ticket price regardless of whether you consume the alcoholic beverages, and discounts are not given for guests not consuming these beverages.

 

Date & Time

Sun, Sep 28, 2025 4:00 PM - 8:00 PM

Venue Details

The Farm at Old Edwards

336 Arnold Road
Highlands, North Carolina 28741 The Farm at Old Edwards
Old Edwards Inn and Spa

On the fun and scenic southwestern plateau of North Carolina's Blue Ridge Mountains, Old Edwards Inn and Spa is woven into the community, culture and setting of the vibrant town of Highlands. Situated in the heart of downtown is a European-style resort and mountain retreat with luxury guestrooms, suites, cottages, and vacation homes, premium leisure amenities, farm-fed restaurants and a world-class spa. 


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