La Bonne Vie specializes in nutritionally focused Chef-prepared meal delivery, cooking classes, private events, and small-batch catering. We are experts in tailoring each experience so that every guest can sit back, relax, and enjoy each offering without doing all of the work.
Description
LBV Chef-Off: A Competitive Chef’s Table Experience
Welcome to LBV Chef-Off, a bold new twist on the traditional chef’s table and the first event in our ongoing Chef-Off Series. This experience puts two LBV chefs head-to-head in a friendly culinary competition—while you enjoy the best seat in the house.
Each chef will present a thoughtfully crafted 4–5 course tasting menu, showcasing their individual style, technique, and creativity. Courses will alternate throughout the evening, giving guests the opportunity to experience both menus side by side. At the end of the night, you are the judge—casting your vote for the chef who wins the table.
This is not about rivalry—it’s about passion, craftsmanship, and a shared love of great food. Expect storytelling, bold flavors, and a lively, intimate atmosphere where the chefs engage directly with guests and each other.
The Chef-Off Series will feature different matchups throughout the year, with the potential to welcome guest chefs from our local culinary community as the series evolves. For now, it starts here—with LBV’s own chefs and a table full of people who love great food.
Come hungry. Come curious. Come ready to pick a side.
Experience Options
- Premium Experience: Arrive up to 30 minutes before the start of class and enjoy a seasonal appetizer as well as your choice of one complimentary glass of beer, wine, seltzer, soft drink or themed cocktail/mocktail. (additional drinks available for purchase) Also, spend a few private minutes with our chef instructor!
- General Admission: Arrive up to 30 minutes before class to meet and mingle with other class participants. Drinks available for purchase - Themed cocktail/mocktail, beer, wine, seltzer, soft drinks, and bottled water.
- Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
- Menus subject to change based on product availability.
Date & Time
Sat, May 16, 2026 5:30 PM - 8:00 PM