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No Thyme to Cook
14624 Solomons Island Road SouthTwo local favorites are coming together for an unforgettable evening of incredible food and exceptional craft beer!
Join No Thyme to Cook and Mully's Brewery for a one-of-a-kind collaborative experience featuring chef-crafted small plates expertly paired with a selection of Mully's handcrafted brews. Throughout the evening, you'll discover how thoughtful beer pairings can elevate every bite while learning about the inspiration, brewing process, and flavor profiles behind each pour.
Whether you're a devoted craft beer enthusiast, an adventurous foodie, or simply looking for a fun night out, this unique tasting experience is the perfect opportunity to savor great flavors, connect with fellow food lovers, and celebrate the best of our local community.
Come hungry, come thirsty, and experience what happens when great food meets great beer.
Menu
Tavern Pizza Bread
Pepper- Crusted Beef Teres Major, Mushroom Risotto
Black Velvet Stout Cake
What To Expect
Great cooking is about more than just recipes—it's about celebrating culinary experiences with a foodie community. In this class, you'll learn with other students in a positive, interactive environment led by our professional chef instructor.
Instructor: No Thyme to Cook Lead Chef
Host: Mully's Brewery
Length: Approximately 2.5 hours
Format: Experience. This is not a Hands-On Class. The Chef prepares and cooks the meal while you sit back and enjoy. Come with friends or family, mingle at your table, enjoy beverages, and relax in this restaurant-style evening.
Locations: First floor.
Restrictions: Ages 21 and older.
Experience Options
General Admission: Arrive up to one hour before the start of class to enjoy cocktail hour at NTTC's fully-stocked bar.
Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
No Thyme to Cook: Stir Up Your Inner Chef!
Wed, Aug 5, 2026 6:00 PM - 8:30 PM