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No Thyme to Cook
14624 Solomons Island Road SouthCreate sweet memories together in this special hands-on class designed for Grandparents and their Grandchildren! Join our chef instructor as you and your helper learn how to make delicious homemade donuts from scratch. From mixing and shaping the dough to decorating your finished treats, you'll work side-by-side to create something truly special.
Cooking together is a wonderful way to share stories, laughter, and quality time across generations. Best of all, you'll leave with a batch of freshly made donuts and memories that are even sweeter than the treats themselves.
Bring your appetite, and your creativity, for a fun-filled morning the whole family will be talking about long after the last donut is gone!
Menu
Jelly Donuts
Donut Holes
Baked Chocolate Donuts
What To Expect
Great cooking is about more than just recipes—it's about celebrating culinary experiences with a foodie community. In this class, you'll learn with other students in a positive, interactive environment led by our professional chef instructor.
1 ticket is for 1 adult and 1 child.
Instructor: No Thyme to Cook Lead Chef
Length: Approximately 2 hours
Format: Hands-on. Get ready to stir up your inner chef as you work with other students, typically in groups of four people, guided by the chef instructor. You’ll be standing and cooking during the class, so please wear comfortable, closed-toed shoes and have long hair tied back. Make sure to bring your appetite because you will enjoy all the dishes created during the class.
Location: First Floor
Restrictions: Classes are for children aged 8-12, and a paying adult.
Experience Options
General Admission: Arrive at the start of class.
Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
Allergy Restrictions: Unfortunately, there are no gluten allergy alternatives for this menu.
No Thyme to Cook: Stir Up Your Inner Chef!
Sat, Sep 12, 2026 10:00 AM - 1:00 PM