At The Table with Chef Robert Wiedmaier

  • June 21, 2024 6:00 PM - 9:00 PM
  • No Thyme to Cook

    14624 Solomons Island Road South
    Solomons, Maryland 20688
Ticket Price $125.00-$200.00 Register Now
What You Will Learn

We are excited to welcome Michelin-starred, multi-award winning restaurateur Robert Wiedmaier to the NTTC kitchen. This West German born, Belgian-American chef was named, among many other things, Washington's Chef of the Year by the Restaurant Association of Metropolitan Washington in 2009. Don’t be intimidated by his accolades, however – he’s also an avid hunter and rides his Harley every chance he gets! In this special class, Chef Robert will divulge some of his secrets to take your cooking to the next level.


Menu  & Chef-Selected Wine Pairing 

Amuse Bouche 

Gazpacho Shot


First Course

Crab Cake
Pepper Slaw, Remoulade Sauce

Paired with Dakel Chardonnay, Chile 2019


Second Course

Hanger Steak
Potato Gratin, Green Peppercorn Cognac Sauce

Paired with Il Fauno, Tuscany 2020


Third Course

Warm Goat Cheese Salad
Arugula, Sherry Vinaigrette

Paired with Passarelles Touraine Oisly, Loire 2022



What To Expect

  • Instructor: Chef Robert Wiedmaier
  • Length: Approximately 3 hours
  • Format: Experience.
  • Restrictions: Ages 21 and older. 


All guests will receive 10% off any scheduled public class(es) purchased that evening.


Experience Options 

  • Ticket Options Include:
    • General Admission (Food & Wine-Pairing)
    • General Admission (Food Only) (No Wine-Pairing)
  • Gratuity not included in ticket price. 
  • Allergies: We will attempt to accommodate any medical allergies with advance notice. 
  • Please indicate allergies when completing ticket purchase. 


No Thyme to Cook: Stir Up Your Inner Chef

Date & Time

Fri, Jun 21, 2024 6:00 PM - 9:00 PM

Venue Details

No Thyme to Cook

14624 Solomons Island Road South
Solomons, Maryland 20688 No Thyme to Cook
No Thyme to Cook

We inspire cooks one class at a time

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