Best of Maryland Seafood

  • Thu, Apr 14, 2022 6:00 PM - 9:00 PM
  • No Thyme to Cook

    14624 Solomons Island Road South
    Solomons, Maryland 20688
Ticket Price $75.00-$105.00 This event is now over
What You Will Learn

Maryland is renowned for its robust seafood industry. Join local Guest Chef Bob Bonner as he guides you through making 3 popular Maryland Seafood dishes. Bob is the chef at Bulrushes Café and Caney Creek Catering food truck. He is the 2014 & 2016 Grand Champion of the National Oyster Festival. He took second place in the 2017 World Food Championship in the seafood category.

MENU

Oysters Benedict

Cream of Crab Soup

Tempura Shrimp with Honey Glaze

$75 in-person (watch and enjoy all of the food and beverages that are prepared during the class)

$105 Premium Experience (arrive up to one hour before the start of the class to enjoy a complimentary drink with an artisan cheese board; then watch and enjoy all of the food and beverages that are prepared during the class)

Format: Demonstration

Date & Time

Thu, Apr 14, 2022 6:00 PM - 9:00 PM

Venue Details

No Thyme to Cook

14624 Solomons Island Road South
Solomons, Maryland 20688 No Thyme to Cook
No Thyme to Cook

We inspire cooks one class at a time


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