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Share Creative catering inspired by the Caribbean. Instagram: @tableforeleven.
Description
A celebration of the under-publicized Black history of Connecticut. An evening of reflection and connection over dinner. The evening will focus on two Black Connecticut trailblazers who have since been overlooked in recent conversation.
Each ticket includes an appetizer, entree, wine and dessert.
Menu
Appetizer (choose one)
Dinner Salad | field greens, cucumber, carrots, red onions, berry vinaigrette
Crostini | toasted baguette, cream cheese, pineapple curd
Main (choose one)
Curry Goat with side of white rice or rice and peas. Braised cabbage.
Honey Barbecue Chicken, roasted sweet potatoes, corn bread. Braised cabbage.
Dessert (choose one)
Carrot cake | whipped cream topping with chopped pistachio nut mix
Coconut vanilla sponge cake
Fresh fruits
Drinks
Red or white wine.
Non-alcoholic watermelon ginger refresher.
Let's celebrate Black History Month together!
Questions? Please email tableforelevenct@gmail.com.
Date & Time
Sat, Feb 24, 2024 7:30 PM - 10:00 PM
Venue Details
Semilla Cafe + Studio
1283 Main StreetHartford, Connecticut 06103
