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What You Will Learn
Do you love bourbon and can’t get enough? Have you heard about the bourbon craze but are unsure how you fit? For both aficionados and newbies to this vanilla, oak, and caramel warm hug.
Menu
Flatbread with Brie, Fig Jam & Crispy Prosciutto
Sliders with Sweet Potato Fries
Mini Pecan Pies
What To Expect
Join us as we introduce three exquisite bottles, each paired with a specially-selected small plates menu.
- Instructor: Chef Muriel
- Length: Approximately 3 hours
- Format: Demonstration.
- Restrictions: Ages 16 and older. Students under the age of 18 must be accompanied by a paying adult.
All students will receive 10% off any scheduled public class(es) purchased that evening.
Experience Options
- General Admission: Arrive up to one hour before the start of class.
- Premium Experience: Arrive up to one hour before the start of class and enjoy a seasonal appetizer as well as your choice of one glass of beer, wine, soft drink, or water. Also spend a few private minutes with our chef instructor!
- Happy Hour: Our bar will be open for Happy Hour one hour before the start of class.
- Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
Date & Time
Fri, Jun 14, 2024 6:00 PM - 9:00 PM
Venue Details
No Thyme to Cook
14624 Solomons Island Road SouthSolomons, Maryland 20688
