Brewers Dinner with Razo's Tacos & Recluse Brew Works

Description

Join us at Recluse Brew Works for a Mexican influenced five-course meal on April 21, 2026. First course will begin at 6:30pm. 

We are so excited to invite you to our first ever brewers dinner as Razo's Tacos! We strive to bring vibrant flavors of Mexican cuisine by collaborating with local farmers and small businesses to source fresh, high-quality ingredients. We would be so honored for you to join us for this very special event with Recluse Brew Works. Each course will be paired with the amazing locally crafted beer of Recluse Brew Works.

Sopes

Fried masa, avocado mousse, micro herbs, crema, cotija, and pico de gallo

Agua Chile Tostada

Fried tortilla, shrimp agua chile, salsa macha, avocado, micro leeks, cilantro

Corn Sopa

Creamy corn puree, crema, pickled corn, serrano chicharron, queso fresco, micro cilantro

Pork Belly with Mole

Porchetta, salsa de ancho, roasted vegetables

Carne Asada

Ribeye, fried potatoes, grilled onions, salsa borracho

Coursed menu will feature:

Recluse Brew Works, Washougal, WA

Windy River Livestock, Washougal, WA

Three Sisters Nixtamal, Portland, OR

Flat Tack Farm, Vancouver, WA

Dilish Farm, Vancouver, WA

Rylo Farms, Vancouver, WA

Quackenbush Farm, Eagle Creek, OR

Tickets are limited. Ticket price covers five courses and beer pairing (5 oz pours) with each course. Not drinking? No problem, select the “no beer pairing” ticket option at check out. No substitutions for food menu (menu contains shellfish, dairy, nuts).

Date & Time

Tue, Apr 21, 2026 6:30 PM - 8:30 PM

Venue Details

Recluse Brew Works

Razo's Tacos