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Cajun Cuisine with Guest Chef Bob Bonner

  • May 1, 2026 6:00 PM - 8:00 PM
  • No Thyme to Cook

    14624 Solomons Island Road South
    Solomons, Maryland 20688
This event is not available
What You Will Learn

 

Menu

APPETIZER 

Gumbo

 

MAIN COURSE 

Oyster Po' Boys

 

DESSERT

 Beignets

What To Expect

  • Instructor: No Thyme To Cook Lead Chef Instructor 
  • Length: Approximately 2 hours.
  • Format: Demonstration: The Chef will showcase how to prepare select dishes while you observe. Volunteers may be invited to assist, and questions are always welcome throughout the class.
  • Location: First floor. 
  • Restrictions: Ages 16 and older. Students under the age of 18 must be accompanied by a paying adult.

 

All students will receive 10% off any scheduled public class(es) purchased that evening. 

 

Experience Options 

  • General Admission: Arrive up to one hour before the start of class to enjoy cocktail hour at NTTC's fully-stocked bar.
  • Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.

 

No Thyme to Cook: Stir Up Your Inner Chef!

Date & Time

Fri, May 1, 2026 6:00 PM - 8:00 PM

Venue Details

No Thyme to Cook

14624 Solomons Island Road South
Solomons, Maryland 20688 No Thyme to Cook
No Thyme to Cook

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