With its rustic feel, hardwood floors and abundant photographs capturing historic Beloit, Merrill & Houston’s has branded itself to tell a great story, but most importantly, its focus is on the classic steakhouse with the highest quality steaks and seafood with down-to-earth and attentive service that makes you feel like you are at your best friend’s home.
Description
Join us for an exquisite evening of fine wine and delicious cuisine at Merrill & Houston's on Thursday, November 7th, at 6:00 P.M. We are thrilled to present the Caymus Wine Dinner, featuring a carefully curated multi-course meal paired with selections from the prestigious Caymus Vineyards. Known for their exceptional Napa Valley wines, Caymus offers a tasting experience like no other, perfect for both wine connoisseurs and those looking to indulge in a special night out.
Our talented chefs have crafted a menu designed to complement the bold and rich flavors of Caymus wines, ensuring an unforgettable culinary journey. Throughout the evening, a representative from Caymus will guide guests through each pairing, sharing insights into the winemaking process and the distinctive characteristics of each pour.
MENU
1ST COURSE
Lobster Spring Roll- Asian vegetables, lobster, chili-lemon vinaigrette
Paired with Conundrum White Blend
2ND COURSE
Fall Fruit Salad- Apricots, cranberries, raspberry vinaigrette, nuts, all tossed in romaine lettuce
Paired with Mer Soleil Reserve Chardonnay
3RD COURSE
Beef wellington topped with truffle bordelaise sauce
Paired with Caymus Cabernet Sauvignon
4TH COURSE
Berry Cobbler À la mode
Paired with Walking Fool Red Blend
Limited tickets are available. Secure your spot now for this unforgettable evening. Plus, upon purchase, you'll receive a code for 25% off a Hotel Goodwin or Ironworks Hotel room so you can ride the elevator home!
Date & Time
Thu, Nov 7, 2024 6:00 PM - 8:30 PM
Venue Details
Merrill & Houston's Steak Joint
500 Pleasant StreetBeloit, Wisconsin 53511
