Description
Enjoy a four course pre-fixe menu created by Chef Evan Luey of Kyanite Catering.
Limited tickets are available. Limited cash bar will be available.
Bar opens at 5pm, seating when full party arrives
The menu for the evening includes:
GYOZAS
handmade pork gyozas
BELGIAN ENDIVE SALAD
grapefruit, shaved fennel, goat cheese, toasted pistachios, citrus vinaigrette
FILET MIGNON
butter poached leeks, parsnip celeriac puree, garlic roasted broccoli florets
POT DE CREME
chocolate pot de creme with hand whipped chantilly cream
Date & Time
Sat, Jan 24, 2026 5:00 PM - 8:00 PM
Venue Details
The Melody Lodge
111 Old Indian Lake RoadLake Pleasant, New York 12108
