Find more Bear Lake Reserve Events
Description
Limited to 20 Seats Per Event - first come, first served
Enjoy a remarkable evening of culinary excellence at our homeowners exclusive Chef’s Tasting Table, every Thursday in June, starting June 8th at 6pm. Indulge in a thoughtfully crafted 5-course meal of small plates expertly paired with exquisite wines, all curated by Executive Chef Josh Oakley. Chef Josh will personally introduce and share details about each dish, including the ingredients used and why he thinks you will enjoy it. It’s the ideal opportunity to sample new items on our 2023 menu as well as specialty dishes that aren’t normally available!
Price:
$85 (includes tax, tip, and event fee)
Includes:
- (1) Cocktail upon arrival
- (4) 3 oz. wine tastings
- (5) small plate courses - Amuse-bouche, appetizer sampler, salad/soup sampler, main course sampler, dessert tasting
- Fresh warmed bread with in-house butters, flat & sparkling water, pour-over coffee
The Experience:
6:00 pm - Arrive and enjoy one of two new cocktails designed by Jess & Antoine for our seasonal menu
6:30 pm - First Course begins with an amuse-bouche paired with refreshing bubbles as you enjoy a beautifully decorated private dining atmosphere within Lakeside 54
- Enjoy 3 additional small plates, each paired with 3 oz. samples of wines from our 2023 wine menu
- Finish your evening with a dessert tasting and a pour over coffee if desired
This exclusive event showcases artistry and passion while allowing you to sample Chef Oakley's latest creations before they arrive on the menu. The result? A truly unforgettable epicurean experience.
Please inform us of any dietary restrictions by answering the prompt during checkout or filling out our Dietary Restriction Form (found in your event confirmation and reminder emails).
Seats at this event are very limited and all sales are final. If tickets are sold out, click here to join our waitlist: https://docs.google.com/forms/d/1s1Cyp2g86H8qZPoaezH6_bUQqP50nP_vA8LAnc93cMM/edit?ts=64789472
Date & Time
Jun. 8 - 29, 2023