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Description
Places are open to those living in social housing as well as older people living alone or with a health condition.
We will cook in pairs and share tasty recipes and tips for baking bread. No previous skills required. Our Cookery Leader Eloise will demonstrate essential skills and help you avoid common mistakes. In just a few hours you will create and takeaway bread such as:
- Soda bread
- Focaccia
- Flat bread
Join us for a relaxing and friendly session and leave with new skills and inspiration.
Dietary information: The menu for this class contains eggs, dairy and gluten. For any allergies or dietary requirements, please contact us to discuss before applying.
This class is funded by @tnlcommunityfund
Date & Time
Thu, Mar 12, 2026 10:00 am - 1:00 pm
Venue Details
The Community Kitchen
113 Queens RoadBrighton and Hove, East Sussex BN1 3XG
