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Description
Cooking Classes at the JACC are like a party! Join Chef Black as he presents foods perfect for a chilly fall evening.
MENU:
Champagne & Brie Bisque w/Dungeness Crab & Shrimp
Roasted Butternut Squash Salad - wild greens, Washington apples, dried Bing cherries, blueberries-cranberries, glazed pecans w/honey dijon vinaigrette
Cider Brined Pork Chops w/ maple bacon chutney
Sweet Potato Mash
Roasted Brussel Sprouts
Mushroom Cornbread Muffins w/ chive butter
Red & White wine will be served
Cost: $65.00
Date & Time
Tue, Oct 5, 2021 5:30 PM - 7:30 PM
Jacklin Arts & Cultural Center
The Jacklin Arts and Cultural Center is a non-profit organization
dedicated to preserving our historic building and promoting the arts in
and for the Post Falls and Coeur d’Alene communities and the surrounding
region.