Cooking with Cast Iron - Archived

What You Will Learn

Cast iron is the best cooking medium bar none, but we understand how intimidating it can be. Want to learn how to put this iconic cooking pan to great use? Our chef instructor will take the guesswork out of seasoning and cleaning it as well as show you how to celebrate the mysterious quality cast iron adds to your cooking. 

 

Menu

• Roasted Manchego with Toasted Almonds & Sherry Vinaigrette
• Cast Iron Chicken Cacciatore
• Green Salad
• Cinnamon Apple Dutch Baby with Vanilla Ice Cream

 

What To Expect

Great cooking is about more than just recipes—it's about celebrating culinary experiences with a foodie community. In this class, our professional chef instructor will show you how to create this fabulous menu, as well as offer you an exciting opportunity to assist in the kitchen. 

 

• Instructor: Chef to be announced.
• Length: Approximately 2 hours.
• Format: Demonstration Plus. Class will be taught by the instructors, with the opportunity for class members to be invited into the kitchen and assist with certain portions of the recipes. Everyone in the class will be able to enjoy the menu items made at the conclusion of the demonstration.
• Restrictions: Ages 16 and older. Students under the age of 18 must be accompanied by a paying adult.

 

All students will receive 10% off any scheduled public class(es) purchased that evening.

 

Experience Options 

• General Admission: Arrive up to one hour before the start of class.
• Happy Hour: Our bar will be open for Happy Hour one hour before the start of class. Your first drink will be 25% off!
• Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.

 

No Thyme to Cook: Stir Up Your Inner Chef

Date & Time

Fri, Jan 13, 2023 6:00 PM - 8:00 PM

Venue Details

No Thyme to Cook

14624 Solomons Island Road South
Solomons, Maryland 20688

No Thyme to Cook