Michigan Wedding and Event Venue
Description
Enjoy an intimate evening at Wildwood for a 5 course, fall feast prepared by Chef Chad Johnson featuring food grown onsite at Wildwood by farmer, Chad Riley. Paired with a selection of wine from famed MI winery, Marland Wines.
Tickets and space are limited!
Chef Chad Johnson's Bio: Chad has been a Chef for 26 years and began his studies at Grand Rapids Community College with a degree in Culinary Arts. Chad and his wife (Carin) own a catering business and enjoy working with their clients to make their event unique and special. Chad's favorite type of cooking is over a wood fire. Chad and his family manage a hobby farm and tend chickens, have a large garden, and enjoy their fruit trees. Chad likes to "live off the land" and "farm to table" as much as possible. He is passionate about the culinary arts and hopes to share his talents with you!
Date & Time
Sun, Oct 9, 2022 5:00 PM - 7:00 PM