Find more Mariah's Mums & More - Clinton, IL Events and Agritourism, Agritainment, Farm events in Clinton
Description
Join us for a casual yet unforgettable evening of food, flavor, and community as we celebrate the best of what the season—and our local farms—have to offer.
Set on the scenic grounds of our working farm, this Farm to Table Dinner features a thoughtfully curated menu prepared by the talented chefs from the Richland College Culinary Arts Institute, using fresh vegetables grown right here and locally sourced meats and ingredients from our partner farms.
ENJOY
🌿 A multi-course meal full of deep, earthy, rich, and sweet summer flavors
🎵 Live music by the talented Jake & Mikayla setting the tone for a relaxed and soulful evening
👨🌾 Opportunities to meet the farmers, chefs, and growers behind your meal
🌾 Conversations about the power of local food systems and how we can all play a part in supporting them
🍷 Feel free to bring your favorite adult beverage to sip and savor alongside your meal!
🍽️ This special evening promises to nourish not just your palate—but your appreciation for local agriculture and the people who make it possible.
✨ Come hungry. Leave inspired.
RESERVATIONS
Space is limited, and tickets must be purchased in advance.. All ticket holders must be 21 years of age or older.
You are required to print or show this ticket during check-in. A ticket reservation is required for each participant.
MENU
Dinner will be prepared by Chef Brian Tucker & Staff from the Richland College Culinary Arts Institute.
Due to the seasonality of our farm and conditions that impact availability of crops, our menus will not be set until a few weeks prior to the dinner. Each menu will consist of a salad, 1 protein, 3-4 side dishes, and 1 dessert. Menus will be emailed to ticket holders 1-3 weeks prior to each dinner.
BEVERAGES
Tea, lemonade, and seasonal-infused water will be provided. You are welcome to bring your own beverage to the dinner. Please contact us with any questions. We will NOT provide ice buckets or bottle opening service.
DIETARY ACCOMMODATIONS
Our caterer will set a menu around the seasonality of crops grown at our farm. Unfortunately we cannot accommodate strict dietary restrictions or severe food allergies for our dinners. If you have any specific questions about the menu, please contact us and we can advise you before purchasing your tickets.
DRESS ATTIRE
Our farm dinner is hosted on a working farm, so we suggest that you dress casually. Please dress according to the weather and wear proper footwear; we suggest flat shoes and not heels. The dinner could be set up a short distance from our barn, so please wear appropriate shoes for walking on natural terrain. Come prepared for open-air dining and the unpredictable Illinois weather. Bring a hat or sunglasses with you if needed, as dinner may include a beautiful sunset.
SEATING
Seating is open and at round tables. No more than 8 people will be allowed to sit at one table.
VENUE & INCLEMENT WEATHER
This event will proceed rain or shine. Our dinners are held ourdoors in our open-air, farm pavilion.
The safety of our guests is very important to us. In the event of extreme inclement weather, we will cancel or reschedule the event. Participants will be notified by email.
CANCELLATION POLICY
Due to the limited seating and advance preparations required for our dinners, cancellations must be made two weeks prior to the date of the farm dinner for refund. All cancellation notifications must be made by emailing us.
If your cancellation is less than two weeks prior to the dinner, you may transfer your reservations to someone else. We will not be responsible for re-assigning or selling your reservations on your behalf. In the event that you transfer your tickets to someone else, please contact us with the names and information for the new ticket holders at time of transfer.
A $5.00 processing fee will be applied for cancellations or transferring of tickets.
Date & Time
Fri, Aug 22, 2025 6:30 PM - 9:30 PM