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Farmers Market Fresh: Spring

  • May 30, 2026 6:00 PM - 9:00 PM

  • Tablespoon Cooking Co.

    1731 Elm Street
    Cincinnati, Ohio 45202
Ticket Price $160.79-$238.53 Buy Tickets
Description

Celebrate the flavors of spring with a menu inspired by the best of the farmers market. In this hands-on class, we’ll cook with bright, seasonal ingredients and simple techniques that let fresh produce shine. Together we’ll make gribiche deviled eggs with asparagus, pan-roasted lamb chops with sautéed oyster mushrooms, sugar snap peas, and shallots, served alongside bulgur wheat with pistachios and lemon mint yogurt sauce. We’ll finish with a fresh and vibrant carottes râpées with honey cumin citronette. It’s a menu full of color, texture, and the fresh flavors that make spring cooking so special.


Menu*

  • Gribiche Deviled Eggs with Asparagus

  • Pan-Roasted Lamb Chops with Oyster Mushrooms, Sugar Snap Peas and Shallots

  • Bulgur Wheat with Pistachios and Lemon Mint Yogurt Sauce

  • Carottes Râpées with Honey Cumin Citronette

*all menus are subject to change
 

What's included?
For more information on class pricing, please click here! 

  • Hands-on instruction from professional chefs

  • 2 drinks per person from our bar -- we offer a rotating selection of wines from small producers, local craft beer and seasonal cocktails. Additional drinks will be available for purchase.

  • A booklet of recipes from class

  • All the food you cook and enjoy in class, plus any leftovers to take home!

 

Dietary Restrictions & Food Allergy Notes

We can accommodate those who are gluten free in this class. If you have a dietary restriction or food allergy, please reach out prior to registering for class as we may not be able to accommodate.

Date & Time

Sat, May 30, 2026 6:00 PM - 9:00 PM

Venue Details

Tablespoon Cooking Co.

1731 Elm Street
Cincinnati, Ohio 45202 Tablespoon Cooking Co.
Tablespoon Cooking Co

We are culinary confidence builders on a mission to demystify the kitchen through cooking classes and events that are anything but boring. Our team of professional chefs and educators strive to help cooks of all skill levels learn, practice, and master the skills and recipes that help make cooking a joyful experience. Not only do we bring years of experience into the classroom, but our playlist is on-point, our bar is well-stocked, and we guarantee that you won’t leave hungry. Our goal at Tablespoon is teach cooks of all skill levels how to #cookgoodfood and reach their true potential in the kitchen.
Learn more at tablespooncookingco.com


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