Description
Ditch the crowds and tantalize your taste buds at our four-course dinner with our special guest, Haak Winery, the night before the Nacgodcohes Wine Swirl kicks off. In addition to a delicious dinner, our friends from Haak Winery will be on-site to give you a sneak peek at the wines they will be tasting at the festival! You will be able to hear about their wines and history, and have the opportunity to ask them any questions about their wine. This intimate evening promises an unforgettable experience so don't miss this chance to start your wine weekend off the right way – reserve your spot today!
This four-course dinner will start at 7 p.m. Each diner will have a choice from two main course options. Tea and water are included with your dinner.
Menu:
First Course: Jalapeno Poppers stuffed with our homemade pimento cheese, wrapped in bacon and breadcrumbs
Second Course: Black Bean Soup, Served alongside a Pupusa with Curtido
Third Course: Pork OR Mahi Mahi topped with Chimichurri with Elote-Style Carrots and Cilantro Lime Rice
Fourth Course: Mango Coconut Cake
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Dinner is $75 per person, tax and gratuity not included. Please disclose any allergies when checking out. If you would like to sit with another party, please notate in the notes. Seats are limited, so purchase early. Ticket sales will end Wednesday, April 9 or when sold out, whichever happens first. Refunds can be made until 8 a.m. April 10. After 8 a.m. April 10, no refunds will be allowed.
Date & Time
Fri, Apr 11, 2025 7:00 PM - 9:00 PM