Fresh Pasta: Garlic Chicken Alfredo

  • May 19, 2024 12:00 PM - 3:00 PM

  • Tablespoon Cooking Co.

    1731 Elm Street
    Cincinnati, Ohio 45202
Ticket Price $110.00-$226.00 Select Date
Description

Learn to make fresh pasta from scratch! We'll make hand-cut fettucine with a creamy garlic chicken alfredo sauce. Additionally, you'll make an arugula and parmesan salad as well as prosciutto, brie and apricot crostini!


Menu*

  • Prosciutto, Brie & Apricot Crostini
  • Arugula & Parmesan Salad with Lemon Vinaigrette
  • Garlic Chicken Alfredo with Handmade Fettuccine
     

What's included?
For more information on class pricing, please click here! 

  • Hands-on instruction from professional chefs
  • 2 drinks per person from our bar -- we offer a rotating selection of wines from small producers, local craft beer and seasonal cocktails. Additional drinks will be available for purchase.
  • A booklet of recipes from class
  • All the food you cook and enjoy in class, plus any leftovers to take home!
     

Dietary Restrictions & Food Allergy Notes

If you have a dietary restriction or food allergy, please reach out prior to registering for class as we may not be able to accommodate. 

Date & Time

Sun, May 19, 2024 12:00 PM - 3:00 PM

Venue Details

Tablespoon Cooking Co.

1731 Elm Street
Cincinnati, Ohio 45202 Tablespoon Cooking Co.
Tablespoon Cooking Co

We are culinary confidence builders on a mission to demystify the kitchen through cooking classes and events that are anything but boring. Our team of professional chefs and educators strive to help cooks of all skill levels learn, practice, and master the skills and recipes that help make cooking a joyful experience. Not only do we bring years of experience into the classroom, but our playlist is on-point, our bar is well-stocked, and we guarantee that you won’t leave hungry. Our goal at Tablespoon is teach cooks of all skill levels how to #cookgoodfood and reach their true potential in the kitchen.
Learn more at tablespooncookingco.com


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