Friends and Family Weekend

  • Jun 10, 2023 11:00 AM - Jun 11, 2023 2:00 PM
  • ACRE Residency

    48193 County Road East
    Steuben, Wisconsin 54657
Ticket Price $500.00-$700.00 This event is now over

SOLD OUT --Join Us at ACRE for Friends and Family Weekend

Saturday, June 10 - Sunday, June 11, 2023


Ticket proceeds from Friends and Family Weekend directly support the ACRE Residency Program

  • $500 per person
  • $200 add-on for early arrival and Friday (6/9) evening activities

Hosted by ACRE'S Board of Directors, we invite you to join us for the second annual Friends and Family Weekend at the farm and residency in Steuben, Wisconsin. This relaxing and convivial weekend gives ACRE supporters an opportunity to witness the beauty of the Driftless landscape, enjoy delicious farm-to-table dining, and to experience firsthand our multi-faceted residency environment.


Activities and Amenities:

  • Saturday dinner and cocktails by the bonfire
  • Interactive tour of studio facilities
  • Sunday brunch served by ACRE Kitchen
  • Overnight stay in our rustic lodge

About the Site:

Set on 1,000 acres of wetland, hills, and farmland in the Driftless region of Southwest Wisconsin, ACRE Residency facilities offer expansive communal studio spaces. Sleeping accommodations in the lodge are furnished with private bathrooms, kitchenettes, and porches. ACRE Kitchen prepares meals using local ingredients that support organic and sustainable food producers in the region. 


Confirmed guests will be sent a guest intake form, an informational brochure, and detailed directions to the residency site. 

Date & Time

Jun 10, 2023 11:00 AM - Jun 11, 2023 2:00 PM

Venue Details

ACRE Residency

48193 County Road East
Steuben, Wisconsin 54657 ACRE Residency

ACRE (Artists’ Cooperative Residency and Exhibitions) is an artist-run non-profit devoted to providing resources to emerging and underrepresented artists and nurturing a nationwide network of cultural producers. ACRE’s programs support this generative community with materials, equipment, expertise, conscientiously produced food, and opportunities to exhibit and share work.