Carlson Center
2010 2nd AvenueA Gourmet Dinner for Galentine’s + Palentine’s
Who says Valentine’s Day is just for Couples? This Valentine’s Day, celebrate the love of friendship with an unforgettable night out for you and your favorite people:
*Welcome Cocktail or Mocktail to set the mood
*Chef’s Amuse Bouche to tease the palate
* Four-Course Gourmet Dinner crafted with love
Thai Sweet Chili Shrimp Appetizer
Choice of Soup or Salad with an Alaska Flour Company Roll + Butter
Crab Bisque OR
Riverside Signature Salad – mixed greens, dried cranberries, goat cheese, toasted pecans, blueberry balsamic vinaigrette
Choice of Entrée
Succulent Beef Tenderloin, cooked to perfection and topped with velvety Bearnaise sauce OR
Sweet + buttery lobster tail served with warm, melted butter OR
Roasted Cornish Game Hen – stuffed with a savory blend of sweet potatoes, dried cherries and warm spices. Finished with a luscious sherry reduction sauce for a harmonious balance of flavors
Both entrees accompanied by Whipped Butter + Cream Potatoes and Chef’s Selection Seasonal Vegetable
Frozen Amaretto Souffle – a silky frozen Amaretto Disaronno souffle, elegantly paired with luscious Bordeaux cherries and a decadent crème anglaise sauce. Served with a chocolate truffle for that bite of rich chocolate, which is a must for every Valentine’s Day
*Choice of a glass of Wine, Prosecco or Sparkling Cider with your Entrée
*A glass of Prosecco or Sparkling Cider with Dessert
**SWANKY SWAG BAG FOR EACH PERSON WITH VIP TABLE RESERVATION*
$75 per ticket.
$25 deposit required to hold reservation. Balance paid at Dinner on 2/14/25
Fri, Feb 14, 2025 7:30 PM - 10:30 PM
Carlson Center
2010 2nd Avenue
65 North Catering + Events is a locally owed business with deep roots in our community. We offer catering + event services at the Westmark hotel and our sister company Riverside Eats + Drinks offers catering + event services at offsite locations.
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