Family owned and operated, Gritt's Farm was established in 1927 in Buffalo, West Virginia. Currently a 3-season plant, produce, and agritourism farm Spring to Fall, Gritt's Farm proudly serves as an events and experiences destination. The farm hosts special events year-round, including award-winning Farm to Table Dinners, Spring Planting Workshops, and an annual festival that draws thousands of local & national guests annually.
Description
Join us for our Father’s Day Prime Rib Dinner and enjoy a thoughtfully curated menu crafted by our own Chef Stephen Owens. Spend the afternoon enjoying great food, time with family, and the atmosphere of the farm while choosing a dining time that best fits your Father’s Day plans.
MENU
🥬 Appetizer
Steakhouse Salad | Lettuce, croutons, bacon, tomato, cheddar cheese, cucumber
Choice of Ranch, Italian, Honey Mustard, or Caesar dressing
🥩 Main Course
11 oz. Smoked Prime Rib with Au Jus & Horseradish Cream | Mashed Potatoes | Grilled Seasonal Vegetables | Roll
🍑 Dessert
Peach Cobbler Pie & Ice Cream
🥂 Alcoholic & non-alcoholic beverages included with purchase of ticket.
KIDS MEAL ADD-ON
🥕Appetizer
Veggies & Ranch
🍗 Main Course
Grilled BBQ Chicken Tenders | Mashed Potatoes | Fruit
🍦Dessert
Ice Cream Cone
🕓 DINING TIMES
12 PM • 1 PM • 2 PM
🎟️ PRICING
$65.95 | Adult
$10.95 | Kid
Date & Time
Jun 21, 2026 12:00 PM-3:00 PM
Venue Details
Gritt's Farm
864 Gritt RoadBuffalo, West Virginia 25033
