Holiday Mixology and Hors d’oeuvre Class

Description

Holiday Mixology and Hors d’oeuvre Class

Join us for a hands-on mixology and hors d’oeuvre class where we’ll focus on special holiday-themed drinks and appetizers that will wow your friends and family this season!

Your professional instructors will teach you the mechanics of what goes into making the perfect cocktails and hors d’oeuvres, please you’ll also learn a few tricks of the trade you can use while you’re in your own kitchen or behind the bar!

• Includes an introductory drink and appetizer 
• Two interactive cocktail demos with a mixologist – yes, you’ll craft your own!
• Two interactive appetizer demos with OTW Restaurant Group’s executive chef Mike Leopold
• Recipes for all demos will be provided to attendees 

Cocktails
Spiced Honey Orange Blossom
Sleigh the Night Away

Hors d’oeuvres
Buckwheat blinis with pastrami-smoked salmon, creme Fraiche and caviar
Pimento cheese deviled eggs with bacon, roasted red peppers and scallions
Holiday cheese ball and variations

Date & Time

Wed, Dec 15, 2021 6:00 PM - 8:00 PM

Venue Details

Wellen Park Welcome Center

12275 Mercado Drive
Venice, Florida 34293

Wellen Park