I.d. Easter Take and Bake Brunch

  • March 30, 2024 3:00 PM - 7:00 PM
  • I.d.

    415 Genesee Street
    Delafield, Wisconsin 53018
Ticket Price $120.00-$220.00 This event is now over
Description

Elevate your Easter celebration by ordering our Take & Bake brunch from I.d.! Let us handle the cooking while you focus on enjoying precious moments with your loved ones. Our carefully crafted brunch menu features an array of delectable dishes, from your choice of Ham or Prime Rib to Farmer's Quiche and a variety of Chef add ons.

Whether you're hosting a small gathering or the whole family, our Take & Bake option ensures a memorable experience without the hassle. Order now and let us bring the flavors of I.d. directly to your table this Easter!

Simply place your order by March 27th and we'll be ready with your pick up on March 30th between 3 & 7pm.

~MENU~

Uphoff Farms Ham

4# ham with bourbon maple glaze

OR

Slow Roasted Prime Rib

**Substitute for an additional $50 or add for $100

4# mustard and herb rubbed prime rib, par cooked, accompanied by beef jus and horseradish sauce

 

Farmer’s Quiche

Goat cheese, pancetta, asparagus, cherry tomatoes, red onions

1# Maple Creek Farm’s Apple Wood Smoked Bacon

Arugula Salad

Shaved parmesan, fennel, candied orange, pine nuts, citrus vinaigrette

Roasted Red Potatoes

Caramelized onions, dill butter, sea salt

Garlic Butter & Parkerhouse Rolls

(6) Carrot Cupcakes with Cream Cheese Frosting 

 

 

 

Chef Add Ons

8” Lemon Strawberry Swirl Cheesecake $50

Classic Shrimp Cocktail $20/doz

Salmon Gravlax Platter $75 

bagel chips, capers, onions, eggs, cream cheese

Cheese & Charcuterie $40

Fruit $50

Mimosa Package $40

one bottle Spanish cava, quart fresh orange juice

Bloody Package $75

One bottle organic vodka, 2 quarts house bloody mix and 12 skewers *makes 15 bloodies

 

Date & Time

Sat, Mar 30, 2024 3:00 PM - 7:00 PM

Venue Details

I.d.

415 Genesee Street
Delafield, Wisconsin 53018 I.d.
Geronimo Hospitality Group - Id

A modern American kitchen located in the heart of Lake Country. Small plates, featuring locally sourced ingredients, and craft cocktails headline this farm-to-table restaurant.