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Description
Popular throughout Spain, tapas are festive and delicious appetizers and snacks that are perfect for get-togethers and dinner parties – any time of the year. Join us as we spend the evening preparing an array of tapas.
Menu:
- Flatbreads with Roasted Shrimp and Romesco sauce
- Lamb Skewers with Salsa Verde
- Baked Churro Chips
Format: Demonstration/In-Person
Chef Kim
6-9 pm
$75 in-person (watch and enjoy all of the food that is prepared during the class)
$99 The VIP Experience (arrive up to one hour before the start of the class to enjoy a complimentary drink with an artisan cheese board on our second floor balcony; watch and enjoy all of the food and beverages that are prepared during the class)
Date & Time
Fri, Jun 4, 2021 6:00 PM - 8:00 PM
Venue Details
No Thyme to Cook
14624 Solomons Island Road South, Solomons, Maryland, 20688
No Thyme to Cook
We inspire cooks one class at a time!