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This winter we are celebrating Scotland and chocolate at the JACC. Our January class will feature simple Scottish recipes, and in this February class we'll have lots of appetizer fun! We will be baking and cooking chocolate! These classes are NOT gluten free.
- Ages 8 - 12
- Min. 6 Max 12
Date & Time
Fri, Feb 10, 2023 4:00 PM - 5:30 PM