Kitchen Basics and Cold Prep with Nord

Description

Kitchen Basics with Nord

This class is: in-person; demo and hands-on

 

This is it! The introduction to kitchen skills that you've been waiting for! Chef Nord brings his 24 years of professional cooking experience to North Coast Food Web as he translates a life in the kitchen to the home cook. Learn:

• Knife selection and handling
• Various knife cuts and other terminology
• Food safety fundamentals
• Introduction to garde manger (cold prep)
  • how to prep and hold vegetables
  • herbs and garnishes
• And more!

The workshop will be led by local cook Dustin Nord. Nord has been cooking professionally for over 20 years, from a farm-to-table chef at a winery in Minnesota to Executive Chef at Pelican Brewing in Cannon Beach. He has a wealth of knowledge, techniques, tips, and tricks that he is eager to share through Community Cooking Workshops here at North Coast Food Web.

This workshop will be part of an ongoing series with Chef Nord, as he translates the skills of the professional chef to the home cook. Don't miss out on this chance to expand your culinary repertoire and mingle with fellow food enthusiasts. We look forward to seeing you!

Date & Time

Thu, Mar 28, 2024 5:00 PM - 6:30 PM

Venue Details

North Coast Food Web

1152 Marine Drive
Astoria, Oregon 97103

North Coast Food Web