The Brighton & Hove Food Partnership's Community Kitchen is a cookery school where everyone can cook, learn new skills and enjoy food with others. We want everyone to experience the benefits of cooking and eating together. By paying for a cookery class, you help other people to attend cookery activities, regardless of finance, confidence or ability, and to make lasting changes to their lives.
Description
Learn how to make bibimbap, a staple of Korean cuisine in this Masterclass.
Join Jethro and learn to craft the iconic Korean dish Bibimbap and gochujang bao buns. Master essential cooking techniques and discover the secrets to creating bold and flavourful dishes.
What to expect:
- Learn how to create and assemble each element of bibimbap.
- Make gochujang sauce and learn to pickle vegetables for that delicious tangy flavour.
- Finally create a gochujang bao bun, a classic with a delicious Korean twist.
Dietary information: The menu for this class can be adapted to suit a vegan diet - please list this on your booking. This class involves cooking with seeds and gluten. The class is not adaptable for a Gluten Free diet. For any other allergies or dietary requirements, please contact us to discuss before booking.
"Amazing class, thank you so much! Liked the interactive experience, relaxing environment and teacher." "Will definitely try this again at home." "Really enjoyed the whole evening; learning all the techniques and watching the chef."
What previous participants said about Jethro's classes
Date & Time
Wed, May 14, 2025 6:00 pm - 9:00 pm
Venue Details
The Community Kitchen
113 Queens RoadBrighton and Hove, East Sussex BN1 3XG
