Description
Summer's not gone yet — let's give it one last proper send-off. Join us for an outdoor brunch buffet on the Velvet Haus patio: a spread, crafted by Chef Kimberly Parris, of jerk chicken & plantain wraps, stuffed French toast with all of the trimmings, shrimp & cheesy stoneground grits, callaloo & saltfish, and more, paired with Velvet Haus's coffee, tea, and other specialty drinks.
Tier 1 — $35
Choice of 1 main, 2 sides, and a coffee, tea, small specialty coffee, or juice.
Tier 2 — $52
Both mains, 3 sides, and your pick of an upgraded specialty coffee, a frozen specialty drink, or an alcoholic pour (sangria or mimosa).
🍹 Rum punch available at the door — $5 add-on, 2-drink max.
Seating is limited to 48. Grab yours before summer officially clocks out.
Date & Time
Sat, Sep 26, 2026 2:00 PM - 5:00 PM
Venue Details
Velvet HausCafe
141-19 224th StreetQueens County, New York 11413
