Family owned and operated, Gritt's Farm was established in 1927 in Buffalo, West Virginia. Currently a 3-season plant, produce, and agritourism farm Spring to Fall, Gritt's Farm proudly serves as an events and experiences destination. The farm hosts special events year-round, including award-winning Farm to Table Dinners, Spring Planting Workshops, and an annual festival that draws thousands of local & national guests annually.
Description
Join us for our NEW Fish Fry Dinner and enjoy a comforting Southern-inspired meal crafted by our own Chef Stephen Owens. Spend the evening at the farm enjoying delicious food, good company, and a relaxed atmosphere. Choose the dining time that works best for your evening.
MENU
🧀 Appetizer
Pimento Cheese served with Crackers & Toasted Baguette
🐟 Main Course
Fried Catfish | Hush Puppies | Coleslaw | Corn | Tartar Sauce | Lemon Wedge | Hot Sauce
🍑 Dessert
Peach Pie Pail
🥂 Alcoholic + Non-alcoholic beverages included with purchase of ticket.
🕔 DINING TIMES
5:00 PM • 6:00 PM • 7:00 PM
🎟️ TICKETS
$35 per person
Date & Time
Aug 22, 2026 12:00 PM-8:00 PM
Venue Details
Gritt's Farm
864 Gritt RoadBuffalo, West Virginia 25033
