Description
New Orleans Mardi Gras Jazz Brunch
Featuring Chef Larry Schepici
Step into the warmth and rhythm of the French Quarter at Mount Ida Preservation Hall.
Join Chef Larry Schepici and his culinary team for an incredible Mardi Gras Jazz Brunch inspired by the bold flavors and festive spirit of New Orleans. Beneath the glow of stained glass and golden light, enjoy a chef-curated spread of Louisiana classics prepared with refinement and flair.
Savor signature dishes including Classic Seafood Jambalaya, Shrimp & Crawfish Étouffée, Cajun Rubbed Black Angus Prime Sirloin, Bourbon Street Meatloaf, Red Beans & Rice with Andouille, and an array of fresh seasonal desserts.
A live brass band will set the tone with a little jazz, a little blues, and a little mambo creating the perfect soundtrack for an indulgent afternoon.
Two Brunch Services (ticket separately)
Sunday, March 29 | 11:00 am – 1:00 pm
Sunday, March 29 | 2:00 pm – 4:00 pm
$65 Per Person
Mount Ida Preservation Hall
548 Congress St. Troy
Laissez Les Bons Temps Rouler.
Let the good times roll.
Date & Time
Mar 29, 2026 11:00 AM-4:00 PM
Venue Details
Mount Ida Preservation Hall
548 Congress StreetTroy, New York 12180
