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Description
Join us for a delightful gastronomic journey to Italy via Keyport, NJ, and Papa Ganache! We are proud to present a class tailored especially for those who choose to eat or need to eat Vegan Gluten-Free.
This is a great opportunity for anyone interested in baking & cooking Italian. Whether you're a professional chef seeking to expand your culinary repertoire, a home cook wanting to add more variety to your family's table, or a dessert lover looking to satisfy your sweet tooth in a healthier way, this event is sure to please.
Chef Coco will teach the art of transforming classic Italian desserts into vegan and gluten-free versions without compromise. Discover how to make your favorite Italian treats such as Tiramisu, Cannoli and much more at NOW THAT'S ITALIAN.
Prepare to roll up your sleeves and immerse yourself in the sweet aromas and flavors of Italian desserts, all while learning new culinary skills and techniques. Don't miss out on this exciting culinary journey!
Due to limited seating and the upfront costs of food and preparation, our cooking class events are FINAL SALE and non-refundable. You are welcome to have someone come in your place if you are unable to make a class. If Papa Ganache needs to cancel events due to unforeseen circumstances, a refund will be provided. Thanks for your understanding.
Date & Time
Thu, Feb 20, 2025 6:00 PM - 8:00 PM
Venue Details
Papa Ganache Vegan & Gluten-Free Kitchen
351 Maple PlaceKeyport, New Jersey 07735
