Join us in our Farm To Table Dinner in the beautiful and largest private library in the state of Kentucky. Home of the Bullitt Family dating back to 1787. Our meal will consist of all KY grown proteins, produce and beverages.
Reception at 6:30pm
Dinner Served at 7:30pm
Dessert Reception following dinner
Musical entertainment provided during the dessert reception.
Classic Salad Wedge served with Roasted Garlic Ranch
Main Course is Seasonal Stuffed Pork Loin, with Fall Vegetables and Bourson Mashed Potatoes
Dessert Reception - Apple Brown Betty and Ice Cream / Coffee Bar / Bourbon Tasting
If you have an allergy or can not consume pork please notify that to us in advance @ firstname.lastname@example.org
Date & Time
Sat, Nov 18, 2023 6:30 PM - 10:00 PM