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What You Will Learn
Pies and tarts are fabulous any time of the year but with summer’s abundance of fresh fruit, they are at their peak.
Join Chef Kim as she shows you how to create mouthwatering desserts that will have your guests begging for more!
12 people
$85/person
Chef Kim
Format: Hands-On/In-Person
Restrictions: Ages 16 and Older. Students under the age of 18 must be accompanied by a paying adult.
Date & Time
Sat, Nov 12, 2022 10:00 AM - 1:00 PM
Venue Details
No Thyme to Cook
14624 Solomons Island Road SouthSolomons, Maryland 20688
