QB Gelato Has a Secret
Kelowna’s local favourite gelato shop has a tasty secret. QB Gelato & Bakery creators, Victor Laderoute and Kevin Bojda, are food and drink event innovators on top of being super palate pleasers. Besides being the go-to gelato shop, they offer delicious coffee, lunch options (pizza tiles / pizza al trancio), cooking classes and now, Supper Club events!
Gelato Made the Old-World Way
They learned their craft at a premiere Gelato University located in Bologna, in the historic Emilia-Romagna region of northern Italy. You can taste the care that goes into their slow churned, fine-tuned, small batch gelato and sorbet with a focus on local and fresh ingredients.
QB’s gelato is out of this world and has an ever-evolving spectrum of flavour options. Victor is the gelato master, making everything by hand, and is literally a wizard of creativity. Kevin has a gift for pairing and matches gelato flavours to create a party in your mouth.
Located in the Landmark District of Kelowna since 2017, they have won The Best of Kelowna: Gelato category, four years running.
Supper Club Surprise
QB wanted to bring even more taste sensations to their customers; thus the Supper Club was created. It is available only on select nights throughout the year with a menu and pairings that will astound you. They work with local winemakers to match courses with exceptional wines at their table of supper clubbers.
This style of dining experience is perfect for a growing community as it promotes meeting new people with similar interests. It’s fine dining that is approachable; hosted in a relaxed and unique setting.
Keeping in line with local COVID protocols, QB is stepping up with a full series of Supper Clubs, beginning in late September and running through to the beginning of December. They even have a vegan dinner week!
Reservations Recommended
There are only eight seats available per night. Tickets will undoubtedly go fast, so book early. Visit their website at qbgelato.com and book your seats for a dinner experience like no other.