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Sauces & Stocks Masterclass with Chef Eloise 17/03/26

  • March 17, 2026 6:00 pm - 9:00 pm
  • The Community Kitchen

    113 Queens Road
    Brighton and Hove, East Sussex BN1 3XG
Ticket Price (GBP) £49.99-£69.99 This event is not available
Description

Join Chef Eloise and learn the secrets to restaurant quality meals while enjoying an evening of delicious food.

Learn to transform the foundations of mire poix and stocks into rich and flavourful vegetarian sauces. Perfect for impressing guests at dinner parties or elevating your weeknight meals.

Through a combination of cooking and demos Eloise will show you the secrets to perfect flavour combinations and essential techniques.

You will work in pairs and the class will cover the following sauces and dishes:

  • Slow roasted caramelised celeriac steak with miso glaze
  • Fresh and flavourful chimichurri and salsa verde accompanied by roasted carrots.
  • Sauce forestiere  served with seasonal greens
  • A vibrant romesco sauce

Dietary information: The menu for this class is vegetarian but can be adapted for Vegan, Gluten Free & Dairy Free Diets (This must be specified when booking).  For any allergies or dietary requirements, please contact us to discuss before booking.

Tickets for this event include:

  • professional cookery tuition
  • all ingredients and equipment
  • hot drinks throughout the session, and you are welcome to bring your own drinks to enjoy with the meal.
  • a meal at our sociable dining table

Any profits raised from this class support our community cookery activities – where everyone can experience the benefits of cooking and eating together, regardless of finance, confidence or ability. Find out more about how we invest in people, the local community and our wider environment.

About Eloise

Eloise started her career training in some of the UK’s tops restaurants. This training took her around the world, continuing to work in restaurants but also luxury chalets, villas,  yachts and private residencies. She currently splits her time between ‘Chef Academy’ where she delivers skills workshops to apprentice chefs, as well as serving up delicious and sustainable private dinners, showcasing beautiful produce from local suppliers

Date & Time

Tue, Mar 17, 2026 6:00 pm - 9:00 pm

Venue Details

The Community Kitchen

113 Queens Road
Brighton and Hove, East Sussex BN1 3XG The Community Kitchen
Brighton & Hove Food Partnership

The Brighton & Hove Food Partnership's Community Kitchen is a cookery school where everyone can cook, learn new skills and enjoy food with others. We want everyone to experience the benefits of cooking and eating together. By paying for a cookery class, you help other people to attend cookery activities, regardless of finance, confidence or ability, and to make lasting changes to their lives.


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