Saucy & Spicy Ferments with Richard “Ram” Rajkumar $35

  • June 15, 2024 12:00 PM - 12:40 PM
  • Twin Star Orchards

    155 North Ohioville Road
    New Paltz, New York 12561
Ticket Price $35.00 This event is now over

Get ready to unleash your creativity and spice up your culinary skills as you experiment with bold flavors and techniques with Richard "Ram" Rajkumar, chef and hot sauce maker based in the Hudson Valley! In this exciting event, you'll learn to ferment and create flavorful and fiery sauces with a Caribbean twist. Ram will guide you through the process of fermenting peppers, exploring different spice blends, and creating unique hot sauce recipes. Discover the secrets behind Caribbean-style hot sauces and learn how fermentation enhances both heat and flavor. Don't miss this hands-on experience that promises to ignite your taste buds and leave you with delicious homemade hot sauces. 

**General Admission Tickets to the Market & Tasting must be purchased separately.

Date & Time

Sat, Jun 15, 2024 12:00 PM - 12:40 PM

Venue Details

Twin Star Orchards

155 North Ohioville Road
New Paltz, New York 12561 Twin Star Orchards
Twin Star Orchards, home of Brooklyn Cider House

At Twin Star Orchards, we use one simple ingredient to make our Brooklyn Cider House ciders – apples. So the structure, aromas, mouth feel, and any residual sugar are definitively tied to the quality of our apples. This is why our work begins on our farm. All of our ciders are made from freshly harvested apples, fermented in stainless steel tanks, and aged between two to eighteen months. We encourage wild yeast and microbes to leave their regional mark on all but one of our ciders, often with a boost from white wine yeast. We make our ciders with minimal intervention and strive for balance, depth of structure, and a lively acidity that begs to be paired with food.

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