Queen Creek Botanical Gardens is a nonprofit organization that inspires and educates about elegant edible plants, showing the future of sustainable food production in landscaping. Unique among botanical gardens, all of the plants in the Gardens are edible-fruits, vegetables, herbs or edible flowers have been individually selected for their aesthetic style and elegance. Additionally,the 10-acre Gardens feature the only fully-operational industrial-age water mill in the American Southwest, shops, and themed demonstration gardens. The Gardens provide a place to escape, enjoy the beauty of nature, and learn more about food security through community resources. Future developments at the Gardens include a reception center, and state of the art conservatory with an education center and expanded exhibits.
Description
Secrets to Growing Fruits and Berries in Arizona
📅 October 4th | ⏰ 9:00 AM | 📍 Queen Creek Botanical Gardens
Imagine stepping into your yard and picking fresh fruit—any time of year. With the right techniques, year-round fruit production in Arizona is not only possible, it’s achievable! In this workshop, you’ll uncover the secrets to growing fruit trees and berries that thrive in our unique climate. Learn which varieties work best, how to care for them seasonally, and how to create a landscape that’s both beautiful and bountiful.
Join us and turn your yard into a fruitful oasis!
Each class includes:
- All-day pass to the beautiful Queen Creek Botanical Gardens - a $10 value
- An engaging hands-on class that will elevate your gardening skills - a $25 value
- Handouts and digital documents packed with valuable content - a $15 value
- Personalized Q&A session. The class will remain small so you can ask real questions about your personal garden needs- Priceless
Date & Time
Sat, Oct 4, 2025 9:00 AM - 10:00 AM