Shop Class with Charlie Torgerson

  • Sun, Apr 24, 2022 9:00 AM - 3:00 PM
  • Northern Fire Grilling & BBQ Supply

    5757 Sanibel Dr Unit #9
    Minnetonka, Minnesota 55343
Ticket Price $100.00 This event is now over

“Meat” Award Winning Chef Charlie T.


Chef Charlie Torgerson is a graduate of the Culinary Institute of America in New York. He started smoking back in 1989 and opened his first BBQ joint in Fairbanks Alaska in 1991. He spent over 19 years as an integral part of Famous Dave’s as their Executive Chef/Sr. Director of Culinary. Charlie now co-owns RC’s BBQ at the Minnesota State Fair, Charlie T’s Smokehouse BBQ Trailer and Charlie T’s Foods Consulting.


Whole Spare Ribs:

  1. Fabricate Whole Spare Ribs into St. Louis Style Ribs and Rib Tips
  2. Trim and season St. Louis and Rib Tips
  3. Smoke in the same smoker with Oak or Pecan and Cherry
  4. Cutting Ribs and Rib Tips
  5. Finishing Rib Tips – Korean Style Rib Tips
  6. Plate both and garnish


Pork Belly 101:

  1. Fabricate and trim fat from Pork Belly
  2. Seasoning
  3. Smoke with Cherry or Apple
  4. How to test when done
  5. Holding
  6. Plating and garnishing
Date & Time

Sun, Apr 24, 2022 9:00 AM - 3:00 PM

Venue Details

Northern Fire Grilling & BBQ Supply

5757 Sanibel Dr Unit #9
Minnetonka, Minnesota 55343 Northern Fire Grilling & BBQ Supply
Northern Fire BBQ

Elevate Your Grill Game

At Northern Fire Grilling & BBQ Supply we go out of our way to offer an outstanding selection of grilling and BBQ supplies to help elevate your game! 


We are on a mission to provide the best quality BBQ and Grilling products that would not only serve, but exceed, the needs of our loyal customers. From day one, a genuine love and passion for BBQ, quality retail, and top-notch customer service has defined who we are and what we do.


Our dedication to our work is reflected through our great merchandise. We carefully select and sort everything from rubs and sauces to grills, smokers, meats, and grilling accessories to make our customers’ shopping (and grilling) experience as enjoyable as possible.

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