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Description
Offered Mondays from 6-9pm
Learn the fundamentals of sourdough baking in this hands-on, beginner-friendly class at Tractor Shed Café. We will walk you through the entire process, including:
- How to feed and maintain a starter
- How to divide and prepare it for baking
- How to start your own loaf from scratch
- How to bake sourdough successfully at home
You will leave class with:
- Your own sourdough starter in a glass jar
- A ready-to-bake loaf to finish at home
Please bring:
- An apron
- A 4-qt mixing bowl
- A clean dish towel to cover your dough
Advanced sourdough classes are coming in April and will focus on incorporating flavorful add-ins like pesto, parmesan, garlic, feta, and sundried tomatoes.
Date & Time
Mar 9 - Apr 6, 2026
Venue Details
Tractor Shed Cafe and Farm Stand
808 New Hampshire Route 175Holderness, New Hampshire 03245
