Join Adam Puchta Winery to celebrate Spring with our first-ever Spring Wine Dinner!
Our 2023 Spring Wine Dinner will feature a four-course meal prepared by our very own Chef Alex Blattel, with wines presented by
7th-generation Parker Puchta. This dinner will be hosted in our 1855 Cellar Bistro.
Three seatings will be available for this year's Spring Wine Dinner!
April 14 at 5:00 pm
April 15 at 12:30 pm (sold out)
April 15 at 5:00 pm
*fees, taxes, and gratuity not included
Cancellation & Refund Policy
Cancellations received before Monday preceding the event at 5 pm will receive a full refund. Cancellations received more than 48 before the start of the event will receive a partial refund that covers the guest's food cost. Cancellations received less than 48 hours before the event are not eligible for a refund. Guests are welcome to transfer tickets if they can no longer attend the event.
Doors open 30 minutes prior to the event start. The first course will be promptly served 15 minutes following the start event. Wine will be available for purchase by the glass and bottle in 30 minutes proceeding the event.
Date & Time
Apr 14 - 15, 2023