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Description
Frenchtown Inn is hosting a farm to fork dinner for 30. Five courses, $100 plus wine. For more information, call Steven at (530) 701-3577
Appetizer: lamb meatballs with tzatziki; spanakopita-stuffed mushrooms, Salad: Strawberry, arugula, mint salad, Primo: Pappardelle with lamb ragu, Secondo: Leg of lamb with mint sauce; seasonal sides, Dessert: Lemoncello Tiramisu
Date & Time
Sat, Jun 25, 2022 7:00 PM - 10:00 PM