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What You Will Learn
Slow down and show your love to friends and family through scrumptious food. Our chef instructor will show you how to make a delightful Sunday Supper comprised of comfort foods that evoke days past. In this class, you’ll learn how to make the perfect roast chicken. A perfect meal for a lazy Sunday afternoon.
Menu
- Cheese Board
- Roast Chicken
- Gravy
- Mashed Potatoes
- Roasted Green Beans with Lemon
- Warm Baguette
- Carrot Cake
What To Expect
Great cooking is about more than just recipes—it's about celebrating culinary experiences with a foodie community. In this class, our professional chef instructor will show you how to create this fabulous menu, as well as offer you an exciting opportunity to assist in the kitchen.
- Instructor: Chef to be announced.
- Length: Approximately 3 hours
- Format: Demonstration. Class will be taught by the instructors. Everyone in the class will be able to enjoy the menu items made at the conclusion of the demonstration.
- Restrictions: Ages 16 and older. Students under the age of 18 must be accompanied by a paying adult.
All students will receive 10% off any scheduled public class(es) purchased that evening.
Experience Options
- General Admission: Arrive up to one hour before the start of class.
- Happy Hour: Our bar will be open for Happy Hour one hour before the start of class. Your first drink will be 25% off!
- Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
No Thyme to Cook: Stir Up Your Inner Chef
Date & Time
Sun, Jan 29, 2023 1:00 PM - 4:00 PM
Venue Details
No Thyme to Cook
14624 Solomons Island Road SouthSolomons, Maryland 20688
