Chow Chow's mission is to celebrate and enrich the unique foodways of the Southern Appalachian region. Chow Chow: An Asheville Culinary Event Series returns in the summer of 2022 with three weekends of culinary events, and a focus on honoring community and exploring what it means to celebrate justly. As makers, chefs, artists, farmers and business owners, our vision is an equitable and thriving regional food system, where culinary and creative enterprise are central to community identity and resilience. We welcome the collective sum of differences, life experiences, knowledge, self-expression, and talent our makers and guests bring to Chow Chow, and we look forward to celebrating and gathering together around the table.
Sunday Supper Series are free events, with donations welcome. For those that are able, please consider a contribution to honor the hands and talent that bring us this meal. Suggested Donation: $10, $25 or $50 per person. Donations of any amount are welcome. Sunday Suppers are family-friendly (all other Chow Chow events are 21+), with tickets required for all attendees, including children. Tickets will be released on a rolling basis to offer multiple opportunities to reserve a ticket.
Attempts to address food insecurity are significant and complex issues in our community, especially when it comes to balancing both the immediate need for food but also with the need for true food justice. Join us for a shared meal and conversation highlighting several different approaches to achieving food security and food justice in our community. Help us celebrate the innovation and collaboration happening in our community to address these important issues. Chefs will draw inspiration from pantry staples of their own culinary heritage to create one deliciously memorable community driven meal.
EVENT SPONSOR: Wanda and James M. Moran, Jr. Foundation
VENUE SPONSOR: ATELIER MAISON
Date & Time
Sun, Jun 26, 2022 4:00 PM - 6:30 PM