Sunday Supper Series: SHELTER

  • Sun, Aug 7, 2022 4:00 PM - 6:30 PM

  • WNC Farmers Market

    570 Brevard Road
    Asheville, North Carolina 28806
Ticket Price Free This event is now over
Description

​Sunday Supper Series are free events, with donations welcome. For those that are able, please consider a contribution to honor the hands and talent that bring us this meal. Suggested Donation: $10, $25 or $50 per person. Donations of any amount are welcome. Sunday Suppers are family-friendly (all other Chow Chow events are 21+), with tickets required for all attendees, including children. Tickets will be released on a rolling basis to offer multiple opportunities to reserve a ticket. 

Shelter is a basic human need crucial for survival. With this community meal, chefs will serve up food that, for them, tastes like home. We all have those favorite recipes that remind us of home, even though the idea of “a home” is challenging for so many of our neighbors. Housing is a critical issue in Western North Carolina and thankfully, there are many organizations and individuals who are working daily on issues of the unhoused and affordable housing. Several of those organizations will share with us the important work they are doing to bring shelter to our community. 

EVENT SPONSOR: Wanda and James M. Moran, Jr. Foundation

VENUE SPONSOR: WNC FARMERS MARKET

Date & Time

Sun, Aug 7, 2022 4:00 PM - 6:30 PM

Venue Details

WNC Farmers Market

570 Brevard Road
Asheville, North Carolina 28806 WNC Farmers Market
Chow Chow Food + Culture Festival

Chow Chow's mission is to celebrate and enrich the unique foodways of the Southern Appalachian region. Chow Chow Food + Culture Festival is the organization's flagship annual event, held every year on the weekend after Labor Day. In 2023 we will gather September 7-10th to eat, drink, and be merry while we explore the themes of Cultivating, Preserving, Collborating, and Innovating with a robust line-up of presenters. 

As makers, chefs, artists, farmers and business owners, our vision is an equitable and thriving regional food system, where culinary and creative enterprise are central to community identity and resilience. We welcome the collective sum of differences, life experiences, knowledge, self-expression, and talent our makers and guests bring to Chow Chow, and we look forward to celebrating together.


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