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Description
Join us to celebrate thanksgiving a little early!
November 22nd 11:30am
Menu:
1st Course: Cheddar chive scones with clotted cream and whipped salted butter.
2nd Course: Pumpkin bisque topped with pumpkin seeds.
3rd Course: Roasted turkey with orange-fig relish
Maple glazed bacon & sweet potato
Smoked ham with blackberry mustard
Spiced carrot & pistachio cream
4th Course: Mini pumpkin pies
Mini pecan pies
Dipped apple slices
Sweet potato Bundt cake with marshmallow Meringue
Drinks included: Apple cider, hot tea, soda & coffee