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Description
Begin your New Year’s Eve celebration at Black Star Farms with an unforgettable evening as our talented culinary team presents a memorable multi-course, wine-paired dinner for you and your loved ones in our elegant and festive Inn.
Guests will dine at communal feasting tables, fostering a welcoming and festive ambiance for New Year’s celebrations. Savor an evening of outstanding cuisine, expertly paired wines, and lively conversation with fellow guests.
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Amuse-Bouche
Red Pepper & Smoked Salmon Blini
Roasted red pepper crème fraîche, fresh dill
Gruyère Gougère
Aged Gruyère, fresh thyme
Paired with Black Star Farms Blanc de Blanc
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Bread Service
9 Bean Rows Artisan Bread
House-made compound butters
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First Course
Chardonnay, Pear & Blue Cheese Ravioli
Brown butter, toasted walnuts, sage
Paired with Black Star Farms Arcturos Barrel Aged Chardonnay
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Main Course
Boneless Ribeye & Lobster Tail
Saffron beurre blanc, celery root and purple potato purée, seasonal vegetables
Paired with Black Star Farms Leorie Vineyard Cabernet Franc
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Dessert
Espresso Martini Pot de Crème
BSF brandy, whipped cream
Paired with Black Star Farms Cherry Cream
Please note:
Menu subject to change.
Menu substitutions, except for food allergies, can not be accommodated due to the nature of this special dinner.
Date & Time
Thu, Dec 31, 2026 7:00 PM - 9:00 PM
Venue Details
Inn at Black Star Farms
10844 E Revold Rd, 10844 East Revold RoadSuttons Bay, Michigan 49682
