A European style bakery offering the perfect blend of sweet and savories.
Description
Join us for the last evening on the Titanic in 1912 for an epic first class wine dinner experience.
First Course
Cream of Barley Soup with Dill
Second Course
Chilled Asparagus with Champagne Vinaigrette and Capers
Main Course
Chicken Lyonnaise with rice pilaf and creamed carrots
Fourth Course
Punch Romaine, a palate cleanser course
Fifth Course
Chocolate eclairs with French Vanilla Ice Cream
Date & Time
Sat, Aug 26, 2023 6:00 PM - 8:00 PM